Applications
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Automated counting and bagging of bagels, English muffins, and similar bakery items
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Designed for medium to high-volume bakery production lines
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Handles packaging formats of 4, 5, or 6 bagels per bag with flexibility for different sizes
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Suitable for both left-hand and right-hand line configurations
Key Features & Specifications
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Speed: 40–50 bags per minute, depending on product and format
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Stainless steel 304 and anodized aluminium construction for durability and hygiene.
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Servo-controlled chute mechanism with on-the-fly lane size changes
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Bags can be added while the machine is running to reduce downtime
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Quickly interchangeable bagel chutes and optional dispatch head for single-file products
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Start-stop outfeed conveyor with multiple closure options
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Equipped with Ethernet communication for integration into automated lines
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Dimensions: Length 91", Width 93.5", Height 72.2" (transport).
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Electrical: 220V, 15A, 3PH, 60Hz; Pneumatic: 10CFM @ 90 PSI .
Why Choose This Product
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Reliable and efficient bagging solution delivering consistent speed and accuracy
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Easy to operate with quick changeovers, minimizing production downtime
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Robust and hygienic design ensures long service life and compliance with food safety standards
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Flexible setup options make it adaptable for different bakery layouts and product types
Targeted Segments / Industries
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Commercial bakeries producing bagels, English muffins, and similar baked products
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Industrial bakery operations requiring automated, high-throughput packaging
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Food manufacturers focused on product consistency and efficient labour use
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Contract packing facilities handling bakery products for retail and foodservice markets
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